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3 cups of rice (480 grams).
Let's wash the rice.
Let's pour boiling water until it covers the rice.
1.5 teaspoons of salt (12 grams).
let's mix. and let it sit in salt water for 15 minutes.
beef (900 grams).
Let's close the cover. and let's cook it over high heat until it is watery.
When the broth is released, let's cook it on low heat until the water disappears.
1 carrot.
Let's drain the rice waiting in salt water.
corn (120 grams).
peas (150 grams).
let's mix.
Let's add oil, onion and garlic when the broth is completely absorbed.
butter (80 grams).
2 cloves of garlic.
1 onion.
Let's cook until the onion is soft.
1 tablespoon tomato paste (30 grams).
1/2 teaspoon of thyme.
1 teaspoon of red chili pepper.
1/2 teaspoon of black pepper.
1/2 teaspoon salt.
let's mix.
Let's spread the meat and straighten it.
Let's pour the rice mixture on it and fix it.
4 glasses of boiling water (800 ml).
Let's pour the water on the spoon so that the rice does not separate.
butter (20 grams).
Let's close the lid. and let's cook it on low heat until the water is completely absorbed.
When the water is absorbed, let's turn off the stove and let it rest for 30 minutes before serving.
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Delicious and Easy Recipe.
the family will love it very much.
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Here we are ready, eat, serve.
Bon appetit to those who will try.
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thanks for watching.
in the next recipe, hope to see you, goodbye.